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Noble Rind Cheese Company

Celebrating good food and building community 

Cut to order artisan cheese and charcuterie

Full Menu

Family friendly

Attached Specialty Food and Wine Market

Located within the Hotel Fortney in Viroqua, WI.

Cattle in Pasture

NOBLE RIND MENU

SEASONAL SPECIALS 

Raclette Dog $13 

Driftless Provisions hot dog + melted raclette cheese + toasted pretzel bun + chopped cornichon pickles + tomato chutney + spicy brown mustard + side of potato chips

Blue Bird Grilled Cheese $12

Savory Blueberry Compote + Brie Cheese + toasted milk bread + small side salad

Italian Orange Olive Oil Cake  $7 

​Served with whipped cream and fresh orange slices

Soup    Cup  $4     Bowl  $7 ~ rotating seasonal options

Sandwich Menu 

Gluten Free Bread / Vegan Cheese + $2

 

Served Hot

Vegetarian Breakfast  $8

fried egg* + pesto + havarti cheese + pickled onion + local greens + English muffin

Bodega Breakfast  $12

 fried egg + smoked ham + house American cheese + pickled onion +

sweet and tangy mustard + local greens + English muffin

Noble Grilled Cheese VEG. $6

house milk bread + house made American cheese

 

Midwest Cubano $ 13

local Swiss cheese + smoked ham

curtido ferment + sweet and tangy mustard + pickles + house milk bread or local sourdough

Reuben $13

local Swiss cheese + corned beef + sauerkraut + house thousand island + marble rye

Tuna Melt $12

local cheddar + celery + red onion + pickles + Kentucky white sauce + tuna + local sourdough

Chicago Style Italian Beef $15 

Slow roasted Italian beef + Havarti cheese + herbed ricotta + toasted hoagie roll + au jus + giardiniera

Served Cold

Parisian $10

local salted butter + smoked ham + demi baguette 

Sophia Loren $13

havarti cheese + mortadella + salami

spicy mayo + local greens + house focaccia

 

Turkey and Havarti $13

havarti cheese + smoked turkey + mayo + pickled peppers

+ local greens + house focaccia

Wildfire Blue $12

pastrami + Carr Valley wildfire blue cheese + grainy mustard + apple

+ local greens + marble rye

Vegetarian $13

fresh goat cheese + roasted butternut squash + pickled onions + olive tapenade +

local greens + balsamic glaze + house focaccia

Pastrami $14

6oz of Niman Ranch Pastrami +

 stone ground mustard + marble rye

Salad Menu

House Green  -Small $7  Large $12

greens + fresh vegetables + cheese + cranberries + toasted seeds + croutons + house vinaigrette

Kale Caesar Salad  $13

shredded organic kale + Sartori shaved parmesan + croutons + house lemon Caesar dressing + cracked pepper

Chopped Grinder Salad $15

organic romaine lettuce + mortadella and salami + garbanzo beans + bell peppers + red onion + pepperoncini peppers + shaved Sartori parmesan cheese + house red wine vinaigrette

add protein to any salad for $3 

two fried eggs*, smoked turkey, smoked ham, salami, mortadella, pastrami, corned beef, prosciutto, speck, or garbanzo beans ($2)

(Vegan and GF on request)
 

Small Plates 

French Onion Dip -$11 veg, gf

creamy dip + potato chips + fresh veggies

Smoked Salmon Spread -$14

creamy salmon spread + caramelized onion crackers + pickled veg

Bread Board -$12 v

house focaccia + local sourdough + Westby Creamery butter + Castelvetrano olives + radish slices + flakey salt

Spinach Artichoke Dip  -$16

spinach + cream cheese + sour cream + Italian gorgonzola + garlic + onion + artichoke hearts + lemon

served hot with sourdough crostini

 

Hot Mushroom Tartlets -$12  veg

signature black garlic roasted mushrooms + local gruyere cheese + caramelized onions + puff pastry + balsamic glaze served with dressed greens + pickled onion


Cheese and Charcuterie 

Local Cheese Board -$16  

organic sharp cheddar + pepper jack + colby jack. served with local mustard + local crackers +pickled veg

 Pardon My French Cheeseboard -$32

French cheeses - Delice de Bourgogne, Roquefort & Comte + smoked ham + lavender infused honey + toasted almonds and walnuts + dried apricots + fresh pears + local sourdough baguette 

Cheesemonger Board -$47   Serves 4-8 people

a rotating variety of the best in the case:

3 cheese + 3 meats

 + olives + dried fruit + candied nuts + chocolate +

seasonal jam + local crackers + pickled veg

add protein to any board for $3

smoked turkey, smoked ham, salami, mortadella, pastrami, corned beef, prosciutto, speck

substitute gluten free crackers by request

Sweets

Fresh Baked Cookies  $3

A variety of fresh baked cookies made daily

Black Cocoa Brownies $3

Chocolate Truffles (v, gf) $4 

Three homemade dark chocolate and tahini truffles

Noble Gelato $7  

Vanilla gelato served with olive oil + local honey + flakey sea salt 

(veg)​

Basque Cheesecake $8

  served with a spiced cranberry orange reduction (veg) 

Drip Coffee $3

Half French press $5

Full French press $8

Reg or Decaf

Hot Tea $2

Earl Gray, Green Tea, Vanilla Chai, English Breakfast

Herbal ~  Lavender Chamomile, Mint  

NEW- KIDS MENU!!!

Grilled Cheese $10

Peanut Butter and Jelly $10

Turkey or Ham with Cheddar and Mayo $13

**All kids meals come with choice of applesauce or chips, fresh vegetables &

choice of Organic Valley milk or Honest Kids juice box.

 


Available for dine, carry out or at the Historic Hotel Fortney Lounge. 

Find us at noblerind.com or @noblerind on IG and Facebook

Deli Cuts

Current Hours

Tuesday 10:00 am - 8:00 pm

Wednesday 10:00 am - 8:00 pm

Thursday 10:00 am - 8:00 pm

Friday 10:00 am - 8:00 pm

Saturday 10.00 am - 8:00 pm


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Contact

110 West Court Street
Viroqua WI 54665

608-638-2743 (BRIE)

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©2021 by Noble Rind Cheese Company.

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