608-638-2743 (BRIE)
Fine Food. Fine Experiences.


Noble Rind Cheese Company
Celebrating good food and building community
Cut to order artisan cheese and charcuterie
Full Menu
Family friendly
Attached Specialty Food and Wine Market
Located within the Hotel Fortney in Viroqua, WI.

NOBLE RIND MENU
SEASONAL SPECIALS
Spiced Pumpkin Grilled Cheese $12
Smokey and savory spiced creamy pumpkin + local fontina & smoked gouda cheese’s +
house pickled onions + grilled marble rye.
Soup Cup $5 Bowl $9 ~ rotating seasonal options
+ bread and butter $1
Sandwich Menu
Served Hot
Vegetarian Breakfast $9
fried egg* + pesto + havarti cheese + pickled onion + local greens + English muffin
Bodega Breakfast $13
fried egg + smoked ham + house American cheese + pickled onion +
sweet and tangy mustard + local greens + English muffin
Noble Grilled Cheese VEG. $7
house milk bread + house made American cheese
Midwest Cubano $ 14
local Swiss cheese + smoked ham
curtido ferment + sweet and tangy mustard + pickles + house milk bread or local sourdough
Reuben $14
local Swiss cheese + corned beef + sauerkraut + house thousand island + marble rye
Tuna Melt $13
local cheddar + celery + red onion + pickles + Kentucky white sauce + tuna + local sourdough
Italian Beef $15
Slow roasted local beef + provolone cheese + herbed ricotta + toasted hoagie roll + au jus + house giardiniera
Served Cold
Parisian $10
local salted butter + smoked ham + demi baguette
Sophia Loren $14
havarti cheese + mortadella + salami
spicy mayo + local greens + house focaccia
Turkey and Havarti $14
havarti cheese + smoked turkey + mayo + pickled peppers
+ local greens + house focaccia
Wildfire Blue $13
pastrami + Carr Valley wildfire blue cheese + grainy mustard + apple
+ local greens + marble rye
Vegetarian $14
fresh goat cheese + roasted butternut squash + pickled onions + olive tapenade +
local greens + balsamic glaze + house focaccia
Pastrami $15
6oz of Niman Ranch Pastrami +
stone ground mustard + marble rye
Salad Menu
House Green -Small $7 Large $12
greens + fresh vegetables + cheese + cranberries + toasted seeds + croutons + house vinaigrette
Beetroot Blue Cheese Salad $13
organic greens + roasted beets + fresh apple + blue cheese + candied pecans + rosemary apple cider vinaigrette
Kale Orzo Salad $13
organic kale + orzo pasta + roasted brussel sprouts & squash + feta cheese + dried cranberries + toasted seeds + balsamic vinaigrette
add protein to any salad for $3
two fried eggs*, smoked turkey, smoked ham, salami, mortadella, pastrami, corned beef, prosciutto, speck, or garbanzo beans ($2)
(Vegan and GF on request)
Small Plates
French Onion Dip -$11 veg, gf
creamy dip + potato chips + fresh veggies
Smoked Salmon Spread -$15
creamy salmon spread + caramelized onion crackers + pickled veg
Bread Board -$12 v
house focaccia + local sourdough + Westby Creamery butter + Castelvetrano olives + radish slices + flakey salt
Spinach Artichoke Dip -$16
spinach + cream cheese + sour cream + Italian gorgonzola + garlic + onion + artichoke hearts + lemon
served hot with sourdough crostini
Hot Mushroom Tartlets -$13 veg
signature black garlic roasted mushrooms + local gruyere cheese + caramelized onions + puff pastry + balsamic glaze served with dressed greens + pickled onion
Cheese and Charcuterie
Local Cheese Board - $16
organic sharp cheddar + pepper jack + colby jack. served with local mustard + local crackers +pickled veg
Dehli Nights Cheese Board- $28
Marieke smoked gouda + Bad Axe sheep's milk cheese with jalapeno + Red Rock cheddar blue with Date Tamarind Chutney + Garlic Achaar + fresh grapes and pomegranate + local sourdough & black pepper taralli crackers
Rush Creek Reserve- $34
A whole wheel of this glorious- woodsy & savory, raw-milk seasonal cheese.
Served warm with our house orange cranberry sauce + local bread and crackers.
Cheesemonger Board -$49 Serves 4-8 people
a rotating variety of the best in the case:
3 cheese + 3 meats
+ olives + dried fruit + candied nuts + chocolate +
seasonal jam + local crackers + pickled veg
add protein to any board for $3
smoked turkey, smoked ham, salami, mortadella, pastrami, corned beef, prosciutto, speck
substitute gluten free crackers by request
Sweets
Fresh Baked Cookies $3
A variety of fresh baked cookies made daily
Black Cocoa Brownies $4
Basque Cheesecake $9
served with a spiced cranberry orange reduction (veg)
Drip Coffee $3
Half French press $5
Full French press $8
Reg or Decaf
Hot Tea $2
Earl Gray, Green Tea, Vanilla Chai, English Breakfast
Herbal ~ Lavender Chamomile, Mint
NEW- KIDS MENU!!!
Grilled Cheese $10
Peanut Butter and Jelly $10
Turkey or Ham with Cheddar and Mayo $13
**All kids meals come with fresh vegetables &
choice of Organic Valley milk or Honest Kids juice box.
Available for dine, carry out or at the Historic Hotel Fortney Lounge.
Find us at noblerind.com or @noblerind on IG and Facebook

Current Hours
Tuesday 10:00 am - 8:00 pm
Wednesday 10:00 am - 8:00 pm
Thursday 10:00 am - 8:00 pm
Friday 10:00 am - 8:00 pm
Saturday 10.00 am - 8:00 pm


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